The Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries
“Some people say that the French have the best cheese but I think Wisconsin cheese is the best and I can say that because I wrote the book on cheese” […]
Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit
Lisa Ludwinski, owner of Sister Pies, began her business in her parents’ kitchen in Milford, Michigan, making pies and cookies. Within a year, the demand for her baked goods was […]
Tiffani Thiessen Pull Up a Chair
Only six or so when she started helping out in the kitchen, Tiffani Thiessen grew up in a family where dinners were a gathering time to enjoy great cooking […]
Ann Arbor vibe: Where social consciousness meets creativity
There’s a definite vibe in Ann Arbor — one where social consciousness and creativity converge. And so I mapped out interesting places in the eclectic Westside to immerse myself in […]
Crazy Sista Cooking: Cuisine & Conversation with Lucy Anne Buffet
When my daughter was in high school, I drove her and a friend down to Gulf Shores, Alabama for spring break. While we were there, a friend insisted we go […]
Tastings: The Japan Pavilion at the National Restaurant Association Show
Several weeks ago, when the National Restaurant Association (NRA) was holding its annual international show, my friend Kimiyo Naka, who lives in Chicago, asked me to stop by the Japan […]
Bourbon & Southern Cooking at the Historic Beaumont Inn
When I arrive in the new bourbon tasting room at the historic Beaumont Inn, there are already set-ups of four bottles of bourbon with empty glasses in front of each. […]
Cooking with the Faeries
To me, fairies have always been about the holiday season—think the Sugar Plum Fairy from the Nutcracker Suite ballet and Tinkerbell, the blonde-haired imp who wore a green outfit with matching […]
Valerie’s Home Cooking: More than 100 Delicious Recipes to Share with Friends and Family
I had the chance to chat with Valerie Bertinelli when she was in Chicago a few weeks ago to sign copies of her new cookbook, Valerie’s Home Cooking: More than […]
