Medearis, a television chef known as the Kitchen Diva, has written 107 books. Many are children’s books, but she also is a cookbook author focusing on both the historic roots of African American cookery and healthy eating like The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them. But she didn't start off to be a cook.
Her friends call her Tara Teaspoon, a reference to Tara Bench’s more than 20 years spent working as a food editor at Martha Stewart Living, Kids, and Weddings magazines […]
From Zürich to Lugano in Under Two Hours: From Winter to Time in the Mediterranean Sun on Lake Lugano
Lugano, the largest town in Ticino, is located in the very heart of breathtaking mountain and lake landscapes, and offers year-round a fascinating mix of culture, cuisine and Mediterranean joie de vivre; plus also has some news for the cold season.
World Paella Day: Cook Your Own in Celebration!
Don Quijote Restaurant in Valparaiso Benefit Dinner to raise $20,000 to support VNA Porter County Meals on Wheels program; Curbside pickup August 16
Don Quijote’s Benefit Dinner menu will feature Chef Carlos Rivero’s signature paella with appetizer, salad, dessert and bottle of red, white or rosé wine. Traditional and vegetarian paella available.
Ignore the snow outside because inside Timothy’s Restaurant in Union Pier, Michigan, it’s New Orleans during Mardi Gras season, purple, green and yellow beads and all. As he does every […]
My friend Angela McCrovitz, owner of the Captain’s House in Miller Beach, which is a Lake Michigan beach enclave on the east side of Gary, Indiana is always up to […]
I always think cookbooks make great holiday presents and so I asked Carrie Bachman and Joyce Lin, two of my good friends who work with cookbooks all the time, […]
When my daughter was in high school, I drove her and a friend down to Gulf Shores, Alabama for spring break. While we were there, a friend insisted we go […]