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Category: Historic Cookery

Missing Howard: Johnson That Is

I worked at HoJo’s when I was a teen and as a young girl, when we traveled to New York, Connecticut and along the eastern seaboard, we typically stayed at their lodges. HoJo is Me!

Churchill’s Cookbook

It’s not pleasant to imagine what the world might have been like if Winston Churchill hadn’t been able to persuade his chef, Georgina Landemare to leave the kitchen where she […]

King of Heirloom Apples

         We take the concept of heirloom or heritage fruits and vegetables as common place nowadays. But I was reminded how unfamiliar the concept was just several decades ago and […]

A Golden Lamb Thanksgiving: A Treat Since 1870

            I’ve spent a lot of time lately traversing Indiana, Illinois, Kentucky and Ohio following, so to speak, in Abraham Lincoln’s footsteps . And while it’s not recorded that Lincoln […]

Making Maultaschen at Maulbronn Monastery

In a room where flickering flames highlight low beamed ceilings blackened with centuries of smoke and glass windows wavy from almost a millennium of time give views onto a cobblestone […]

The Crafty Chica

Latino-inspired crafts + lifestyle by Kathy Cano-Murillo

Longreads

The best longform stories on the web

The History of Parliament

Blogging on parliament, politics and people, from the History of Parliament

MAKE IT DOUGH

sourdough-obsessed home baker

FunkyFoods

Unique Ingredients in Everyday Recipes

Omnivore's Cookbook

Modern Chinese Cooking

Anise to Za'atar

Telling stories through global comfort food

Binjal's VEG Kitchen

unforgettable vegetarian cooking journey

Serving dumplings

On the road and at home it's always about the food!

On the road and at home it's always about the food!

Wake Up World Education

✨ A World of Solutions

Food Eat Love

@FoodEatLove There is a lot to be said about food, there is a lot of food to be cooked, there is a lot of food to love!

Lindagodfrey's Blog

Author & Investigator of Strange Creatures