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Category: Food

So Sweet: Michigan Maple Syrup

            Early spring is sweet in Southwest Michigan when the sap rises ready to be harvested and turned into sticky sugary and wonderful maple syrup.            Surprisingly, there are many […]

King of Heirloom Apples

         We take the concept of heirloom or heritage fruits and vegetables as common place nowadays. But I was reminded how unfamiliar the concept was just several decades ago and […]

Pizza City: Steve Dolinsky’s Homage to the Best Pizza Town in the U.S.

Steve Dolinsky has written a user-friendly guide to all things dough, sauce and toppings divided into chapters on pizza categories:: Tavern-Style (Chicago-Style Thin), Thin, Artisan, Neapolitan, By-the-Slice (New York-Style), Deep-Dish and Pan, Stuffed, Sicilian, Roman and Detroit-Style and last, but not least, Overrated.

Tiffani Thiessen Pull Up a Chair

  Only six or so when she started helping out in the kitchen, Tiffani Thiessen grew up in a family where dinners were a gathering time to enjoy great cooking […]

Old Fashioned Fairs and Food

            I love going to food festivals and state and county fairs and seeing what great home cooks both young and adult are doing. One such favorite that I never miss […]

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On the road and at home it's always about the food!

On the road and at home it's always about the food!