Medearis, a television chef known as the Kitchen Diva, has written 107 books. Many are children’s books, but she also is a cookbook author focusing on both the historic roots of African American cookery and healthy eating like The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them. But she didn't start off to be a cook.
A great cookbook with 50 recipes and photos by Gabrielle Sukich of Benton Harbor, it’s also a travel guide with small maps, listings of restaurants, wineries, intriguing hideaways, and everything else the area has to offer.
Summer in Door County means cool breezes, mild temperatures, quaint harbor towns, farm-to-tablerestaurants, cheeseries, wineries, mead makers and distillers and sun-soaked waterfront vistas as well as300 miles of shoreline paralleling […]
Abra Berens, chef in residence for Granor Farm in Three Oaks was nominated for the Best Chef award in the Great Lakes Region by the James Beard Foundation.
“Every state or every little city or little town has different recipes that are important to the people there.”
I never read Anne of Green Gables, the 1908 novel by L. M. Montgomery about an orphan named Anne Shirley who is sent to live on a farm owned by […]
Once a two-room lumberman’s cottage back in the 1860s, today what was first converted into a farm house and now is a weekend home for the Ferrantella family features lush […]