Bourbon & Southern Cooking at the Historic Beaumont Inn

When I arrive in the new bourbon tasting room at the historic Beaumont Inn, there are already set-ups of four bottles of bourbon with empty glasses in front of each. Dixon Dedman, who with his parents own the inn which has been in their family since 1917, is famed for his bourbon tastings as well…

Cooking with the Faeries

To me, fairies have always been about the holiday season—think the Sugar Plum Fairy from the Nutcracker Suite ballet and Tinkerbell, the blonde-haired imp who wore a green outfit with matching translucent green wings in the 1904 play Peter Pan and knew how to handle a wand and pixie dust—both a job requirement. Imagine then my…